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| ANTIPASTI | INSALADA | PASTA | PIZZA | SECONDI | BRUNCH EGGG PLATES | OMELETS | WAFFLES | FRENCH TOAST | SIDES |
|
| ANTIPASTI | |
| Antipasto Assorted Meats, Cheeses and Vegetables |
19 |
| Bruschetta Grilled country bread topped with tomatoes, basil and olive oil |
10 |
| Calamari Fried, tossed with pepper rings and served with marinara sauce. |
15 |
| Meatballs Homemade and slow simmered, topped with ricotta cheese. |
13 |
| Arancini Arborio rice, prosciutto and mozzarella rolled and fried and served with marinara sauce. |
12 |
| Shrimp Gran Manier Egg battered and sauteed in a citrusy Gran Manier sauce. |
15 |
| Melazana Eggplant layered with marinara and cheese topped with a pesto cream sauce |
13 |
| Sausage Grilled garlic and cheese sausage served atop sauteed spinach and cannelloni beans. |
13 |
| INSALADA | |
| Cesare Romaine lettuce, croutons, Cesare dressing, shredded parmigiano. |
9 |
| Caprese Tomatoes, fresh mozzarella, basil olive and balsamic vinegar. |
10 |
| House Chopped Romaine, tomatoes, red onion, cucumber, salami, provolone, peppers red wine vinaigrette. |
13 |
| PASTA | |
| Rigatoni Arrabiatta Spicy tomato, basil sauce. |
17 |
| Tagliatelle Bolognese Fresh pasta in a classic sauce of beef, pork and veal. |
21 |
| Tortellini Proscuitto, caramelized onions, cream, cheese tortellini. |
19 |
| Rigatoni Pink Tomato, basil mascarpone cheese sauce. |
18 |
| Fusilli, Sausage, Rabe Fresh pasta, sausage, roasted garlic, broccoli rabe and a hint of hot pepper. |
22 |
| Tagliatelle Amatricicana Fresh pasta, pancetta, camelie onions, tomato sauce and a hint of hot pepper. |
20 |
| Rigatoni Della Casa Sausage, peas, tomato, basil and cream sauce. |
21 |
| Fusili Norche Fresh pasta, chicken, prosciutto, salami, basil infused chicken broth. |
22 |
| Tagliatelle Carbonara Fresh pasta, pancetta, egg, touch of cream, pecorino |
21 |
| Rigatoni Norcina Sausage, fresh nutmeg, cream, hint of hot pepper. |
20 |
| PIZZA | |
| Neapolitan Traditional tomato sauce, fresh mozzarella, basil. |
12.50 |
| Pomodoro Sliced tomato, fresh mozzarella, basil, oregano. |
13 |
| Formaggi Fresh mozzarella, ricotta, pecorino, provolone, mozzarella and fresh basil. |
13 |
| Grandma’s Tomato sauce, our mozzarella blend, homemade meatballs and fresh ricotta. |
14 |
| Sausage, Sautéed Spinach and Roasted Peppers Atop tomato sauce, and our mozzarella blend. |
16 |
| Eggplant Ricotta, pasta cream, tomato sauce, our mozzarella blend and breaded eggplant. |
13.50 |
| Cheeseburger Beef and all the fixings on a pizza dough crust. |
14 |
| Buffalo Chicken Our mozzarella blend, blue cheese and finished with buffalo sauce. |
14 |
| Chicken and Broccoli Our mozzarella blend and topped with Alfredo sauce. |
15 |
| Rustico Sausage, fresh ricotta and roasted peppers. |
16 |
| Scampi Shrimp, garlic, olive oil, oregano and our mozzarella blend. |
17 |
| Mediteranean Tomato, sautéed spinach, feta, oregano and our mozzarella blend. |
15 |
| All Pizzas are one size 12 inch. Gluten free is available for $2.00 more Customize your own pizza with your choice of available toppings. $2.00 per topping Pepperoni, sausage, salami, meatball, hamburger, chicken, basil, garlic, anchovies, mushrooms, carmelized onion, sautéed green peppers, roasted peppers, banana peppers, broccoli, sautéed spinach, ricotta, feta, extra cheese |
|
| SECONDI | |
| Eggplant Parmigiana Breaded and topped with tomato sauce and mozzarella. |
19 |
| Chicken Parmigiana Topped with tomato sauce and mozzarella. |
21 |
| Chicken and Eggplant Parmigiana Combination. |
21 |
| Chicken Marsala Sauteed with mushrooms in a Marsala wine sauce. |
23 |
| Sautéed Chicken Breast topped with prosciutto in a mascarpone herb pan sauce. |
24 |
| **Pork chops with Vinegar Peppers and Potatoes A classic combination. |
29 |
| Above entrees served with a side of rigatoni or side of the day. ** item comes with no side. Please alert wait person of any and all food allergies for anyone in your party Eating raw or undercooked meats or seafood may cause food Bourne illness |
|
| BRUNCH | |
| Served Saturday and Sunday from 9am until 2pm | |
| Sandwhich Choice of English muffin or bagel |
|
| Egg and cheese | 6 |
| Add bacon or sausage | 8 |
| EGG PLATES | |
| 2 eggs any style served with home fries and toast. | 8 |
| Add bacon or sausage | 11 |
| Potatoes and Eggs Thin sliced fried potatoes sautéed with a hot vinegar pepper and 3 eggs and served with toast. |
12 |
| Eggs Benedict 2 poached eggs served on an English muffin with prosciutto and topped with Hollandaise sauce served with home fries. |
13 |
| Shakshuka 3 eggs poached in tomato sauce with peppers, onions and light hots topped with feta and served with toast. |
13 |
| OMELETS | |
| Mediteranean 3 eggs, Spinach, tomato and feta cheese served with homefries and toast. |
13 |
| Caprese Tomatoes, basil and fresh mozzarella served with home fries and toast. |
13 |
| Italian Sausage Sausage, peppers, carmelized onions and cheese served with home fries and toast. |
13 |
| Build your own omelet choice of American cheese, mozzarella, feta, spinach, tomatoes, onion, peppers, caramelized onion, broccoli, bacon, sausage served with home fries and toast. | |
| WAFFLES | |
| Served with maple syrup, whipped butter and powered sugar | |
| Plain |
10 |
| With fresh fruit | 13 |
| FRENCH TOAST | |
| Served with maple syrup, whipped butter and powered sugar | |
| Texas toast size | 11 |
| With Fresh Fruit | 13 |
| SIDES | |
| Toast/ English muffin | 3 |
| Bagel with cream cheese | 4 |
| Homefries |
4 |
| Bacon or Sausage | 5 |
| 2 Eggs | 5 |
| French Toast | 6 |
| Fruit cup | 9 |
